Fiesta Turkey Soup With Green Chile Biscuits

Yield: Makes 8 servings

Ingredients

• 1  medium onion, diced
• 1  teaspoon  vegetable oil
• 1  garlic clove, minced
• 3  cups  chopped cooked turkey or chicken
• 1  (15-ounce) can chili beans
• 3 1/2  cups  chicken or turkey broth
• 1  (11-ounce) can whole kernel corn with red and green peppers, drained
• 1  (10-ounce) can diced tomatoes and green chiles
• 1/2  teaspoon  chili powder
• 1/2  teaspoon  ground cumin
• 1/8  teaspoon  salt
• 1/8  teaspoon  pepper
• Toppings: sour cream, shredded Mexican four-cheese blend
• Green Chile Biscuits

Preparation

Sauté onion in hot oil in a large Dutch oven over medium heat 7 minutes or until tender. Add garlic, and sauté 1 minute. Stir in turkey and next 8 ingredients. Bring to a boil, stirring occasionally; reduce heat, and simmer 15 minutes. Serve with desired toppings and Green Chile Biscuits.