Chocolate Glaze

Prep: 5 min.

This recipe goes with Praline-Pecan Brownies, Chocolate Fudge Cheesecake, Peppermint Brownie Tarts

Yield: Makes about 2 cups

Ingredients

• 1  (12-ounce) package semisweet chocolate morsels
• 1/2  cup  whipping cream

Preparation

Melt 1 (12-ounce) package semisweet chocolate morsels and 1/2 cup whipping cream in a 2-quart microwave-safe bowl at MEDIUM (50% power) 2 1/2 to 3 minutes or until chocolate begins to melt. Whisk until chocolate melts and mixture is smooth.