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Super-Sour Snow Cone Syrup

Southern Living
Super-Sour Snow Cone Syrup
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Prep: 10 min., Cook: 5 min., Stand: 20 min.

Yield: Makes 2 1/2 cups

Ingredients

  • 2  cups  sugar
  • 1 1/4  cups  water
  • 2  (0.23-oz.) envelopes unsweetened pink lemonade drink mix
  • 1  (0.13-oz.) envelope unsweetened cherry drink mix
  • Crushed or shaved ice

Preparation

1. Bring sugar and 1 1/4 cups water to a boil in a medium saucepan. Remove from heat, and stir in drink mixes. Cover and chill until ready to serve. Let stand at room temperature about 20 minutes. Spoon 1 to 2 Tbsp. syrup over 1 cup crushed or shaved ice for each serving.

Note: For testing purposes only, we used Kool-Aid Pink Lemonade and Kool-Aid Cherry drink mixes.

Southern Living, JULY 2006