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Achiote Rub

Coastal Living
Achiote Rub
Photo: Jean Allsopp
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This recipe goes with Achiote-rubbed Roast Pork Loin

Yield: Makes 1/2 cup

Ingredients

  • 2  tablespoons  ground annatto
  • 2  tablespoons  kosher salt
  • 2  tablespoons  minced garlic
  • 1  tablespoon  sugar
  • 1  tablespoon  dried thyme
  • 1 1/2  teaspoons  freshly ground black pepper
  • 1/2  teaspoon  crushed red pepper
  • 1/2  teaspoon  ground cinnamon
  • 1/4  cup  olive oil

Preparation

Combine all ingredients. Store in refrigerator up to 2 weeks.

Coastal Living, APRIL 2007