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Boysenberry Butter

Southern Living
Boysenberry Butter
Photo: Beth Dreiling Hontzas; Styling: Cari South
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Prep: 10 min. Play around with substituting other preserves, such as strawberry or raspberry, in this flavored butter.

Yield: Makes 1/2 cup

Ingredients

  • 1/2  cup  butter, softened
  • 1/4  cup  boysenberry preserves
  • 1/2  teaspoon  grated lime rind
  • Garnish: lime slices

Preparation

1. Beat together first 3 ingredients at high speed with an electric mixer 1 minute or until combined. Garnish, if desired. Serve immediately, or cover and chill up to 1 week. (If chilled, let butter stand at room temperature 30 minutes before serving.)

Note: For testing purposes only, we used Smucker's Boysenberry Preserves.

Southern Living, JULY 2007