Majiggy Fruit Salad
Yield: 4 servings (serving size: 1 1/2 cups)
Ingredients
- 1/4 cup plain fat-free yogurt
- 2 tablespoons seedless raspberry jam
- 3 cups sliced peaches (about 2)
- 2 cups fresh blueberries
- 2 cups sliced apricots (about 2)
- 1/2 cup grapes (about 14)
Preparation
Combine yogurt and raspberry jam in a small bowl. Combine peaches and remaining ingredients in a large bowl. Add yogurt mixture to bowl, and toss gently to coat.
Nutritional Information
- Calories:
- 86 (3% from fat)
- Fat:
- 0.3g (sat 0.0g,mono 0.0g,poly 0.1g)
- Protein:
- 1.2g
- Carbohydrate:
- 21.5g
- Fiber:
- 2g
- Cholesterol:
- 0.0mg
- Iron:
- 0.3mg
- Sodium:
- 6mg
- Calcium:
- 19mg





