Festive Turkey Rollups

Prep: 10 min., Chill: 8 hrs.

Yield: Makes 6 servings

Ingredients

• 6  (8-inch) flour tortillas*
• 1/2  cup  hot pepper jelly with red jalapeño peppers
• 1/2  cup  red raspberry preserves
• 3/4  cup  Ranch vegetable dip
• 12  thinly sliced turkey breast slices, halved
• 1  bunch green leaf lettuce
• 1 1/2  cups  (6 oz.) shredded Cheddar cheese**

Preparation

1. Microwave tortillas on HIGH 10 to 15 seconds, and set aside.

2. Stir together jelly and preserves.

3. Spread 2 Tbsp. Ranch dip on 1 side of each tortilla. Top each tortilla with 4 turkey slice halves, and spread with 2 1/2 Tbsp. jelly mixture. Top tortillas evenly with lettuce and cheese.

4. Roll up tortillas; wrap with plastic wrap. Chill up to 8 hours.

*6 pita rounds may be substituted.

**Shredded Monterey Jack cheese with peppers may be substituted.