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Garlic-Herb Bread

Southern Living
Garlic-Herb Bread
Beth Dreiling Hontzas; Rose Nguyen
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Prep: 10 min., Bake: 15 min.

Yield: Makes 8 servings

Ingredients

  • 3  garlic cloves, minced
  • 2  tablespoons  extra virgin olive oil
  • 2  tablespoons  butter, melted
  • 1  tablespoon  chopped fresh chives
  • 1/2  teaspoon  dried crushed red pepper
  • 1  (16-oz.) French bread loaf

Preparation

1. Stir together first 5 ingredients in a small bowl.

2. Cut bread in half lengthwise. Brush cut sides with garlic mixture; place on a baking sheet.

3. Bake at 350° for 13 to 15 minutes or until golden brown. Cut each bread half into 8 slices.

Southern Living, NOVEMBER 2007