Mint Hot Fudge-Brownie Sundaes
Beth Dreiling Hontzas
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Prep: 10 min.
Yield: Makes 8 servings
Ingredients
- 8 2-inch brownies
- Vanilla ice cream
- 2 cups Mint Hot Fudge Sauce
- Garnish: crushed hard peppermint candies
Preparation
1. Place 1 brownie in each of 8 sundae dishes; top each with 2 scoops vanilla ice cream and 1/4 cup Mint Hot Fudge Sauce. Garnish, if desired.
Southern Living, DECEMBER 2007
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