Mulled Cider Supreme

Yield: 5 servings (serving size: 1 cup)

Ingredients

• 4 1/2  cups  apple cider
• 1  cup  water
• 2  tablespoons  "measures-like-sugar" brown sugar calorie-free sweetener (such as Brown Sugar Twin)
• 2  (3-inch) cinnamon sticks
• 5  whole cloves
• 3  whole allspice
• 1  (2-inch) piece peeled fresh ginger

Preparation

Combine first 3 ingredients in a saucepan, stirring well.

Place cinnamon sticks and remaining 3 ingredients on a 6-inch square of cheesecloth; tie with string. Add spice bag to cider mixture.

Bring to a simmer over medium-high heat, stirring occasionally. Reduce heat to low, and cook, uncovered, 15 minutes, stirring occasionally. Discard spice bag. Pour into individual mugs, and serve warm.

Nutritional Information

Calories:

109 (0.0% from fat)

Fat:

0.2g (sat 0.0g,mono 0.0g,poly 0.0g)

Protein:

0.1g

Carbohydrate:

27.1g

Fiber:

0.4g

Cholesterol:

0.0mg

Iron:

0.0mg

Sodium:

13mg

Calcium:

0.0mg