Guava BBQ Sauce

This recipe goes with Mixed Grill Kebabs with Guava BBQ Sauce

Yield: Makes about 2 cups

Ingredients

• 1  tablespoon  coconut oil or vegetable oil
• 1  small yellow onion, finely chopped
• 2  garlic cloves, minced
• 1/2  cup  guava nectar
• 8  ounces  guava paste or jelly
• 1/4  cup  molasses
• 1/3  cup  cider vinegar
• 2  tablespoons  tomato paste
• 1  teaspoon  ground allspice
• 1  teaspoon  smoked paprika
• 1/2  teaspoon  curry powder
• 1/4  teaspoon  salt
• Hot sauce to taste

Preparation

Heat oil in a saucepan over medium-high heat. Add onion and garlic; sauté 3 to 5 minutes or until tender. Stir in guava nectar and remaining ingredients. Cook over medium-low heat, stirring occasionally, 5 minutes or until mixture is slightly thickened.