Banana-Agave Smoothie

Photo: Becky Luigart-Stayner; Styling: Kellie Gerber Kelley
Thick and fruity, this shake is a simple, quick breakfast ideal for fast-paced yet health-minded Los Angeles residents, or anyone looking to eat and get out the door in a hurry.
Yield: 1 serving (serving size: 1 1/4 cups)
Ingredients
- 1 cup plain fat-free yogurt
- 1/3 cup fresh or frozen blueberries, thawed
- 2 teaspoons light-colored agave nectar
- 1 chilled sliced ripe banana
Preparation
1. Combine all ingredients in a blender; process until smooth.
Nutritional Information
- Calories:
- 273
- Fat:
- 0.3g (sat 0.0g,mono 0.1g,poly 0.2g)
- Protein:
- 11.3g
- Carbohydrate:
- 65.3g
- Fiber:
- 4.3g
- Cholesterol:
- 5mg
- Iron:
- 0.0mg
- Sodium:
- 135mg
- Calcium:
- 300mg
Member Ratings and Reviews
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This is such a rich and creamy smoothie! I just love it! I've found that fat-free vanilla yogurt adds a nice flavor to it! It makes a ton too!11/23/09




