Angel Fluff Brownies

Mix in your favorite pudding flavors for fun variations.

Yield: 16 brownies

Ingredients

• 1  (3.3-ounce) package chocolate instant pudding mix
• 2/3  cup  sugar
• 1/2  cup  all-purpose flour
• 2  large eggs
• 1/3  cup  butter or margarine, melted
• 1/4  cup  whipping cream
• 1  teaspoon  vanilla extract
• 1/2  cup  chopped walnuts, toasted
• Powdered sugar (optional)

Preparation

Stir together first 8 ingredients until blended. Spoon into a lightly greased 8- or 9-inch square pan.

Bake at 350° for 25 minutes or until edges pull away from pan. Cool in pan on a wire rack. Sprinkle with powdered sugar, if desired.