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Fresh Tomato Salsa

Real Simple
Fresh Tomato Salsa
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Outstanding

Yield: 3 cups

Ingredients

  • 8  ripe plum tomatoes, coarsely chopped
  • 1/3  cup  finely minced sweet white onion
  • 2  small garlic cloves, minced
  • 1  jalapeno pepper, seeded and minced
  • 1/4  cup  chopped fresh cilantro

Preparation

Combine the tomatoes, onion, garlic, jalapeno, and cilantro. Stir together until well mixed. Season to taste with salt. Serve at room temperature.

Nutritional Information

Calories:
10 (0% from fat)
Fat:
0g (sat 0g)
Protein:
0mg
Carbohydrate:
2g
Fiber:
1g
Cholesterol:
0mg
Iron:
0mg
Sodium:
2mg
Calcium:
6mg
Lori Longbotham, Real Simple, DECEMBER 2000

Member Ratings and Reviews

5 stars
curlybiscuit1
I used a little lime like someone previously wrote on a review. Don't make the same mistake I did. I used fresh tomatoes from my garden. I don't raise plum tomatoes, so I used "regular" tomatoes and did not core and drain them and the salsa was too runny.07/08/06

5 stars
michelem
Fantastic and easy to make... Very Fresh05/10/06

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