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Cheese Quesadillas

Sunset

James Carrier

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Worthy of a Special Occasion

Ingredients

  • 1/2  cup  shredded jack cheese
  • 5  or 6 flour tortillas (8 in. wide)

Preparation

Spread about cheese over half of each tortilla; fold bare halves over cheese. Grill over a solid bed of hot coals or high heat on a gas grill (you can hold your hand at grill level for only 2 to 3 seconds), turning once, for 2 minutes total. Cut into wedges.

Sunset, MAY 2002