Honey Barbecue Sauce

This recipe goes with Honey Barbecue Chicken

Yield: Makes about 2 cups

Ingredients

• 1/4  cup  butter or margarine
• 1  medium onion, diced (about 1 cup)
• 1  cup  ketchup
• 1/3  cup  water
• 1/4  cup  honey
• 2  tablespoons  lemon juice
• 1  tablespoon  Worcestershire sauce
• 1/4  teaspoon  ground black pepper

Preparation

Melt butter in small saucepan over medium heat; add onion, and sauté 4 to 5 minutes or until tender. Stir in ketchup and remaining ingredients; bring to a boil. Reduce heat, and simmer, uncovered, 5 minutes. Store leftover sauce in refrigerator up to 1 week.