White Chocolate Latte

Prep: 5 min., Cook: 5 min.

Yield: Makes 4 cups

Ingredients

• 2  cups  milk
• 1  cup  half-and-half
• 2/3  cup  white chocolate morsels
• 2  tablespoons  instant coffee granules
• 1  teaspoon  vanilla extract
• 1/4  teaspoon  almond extract
• Whipped cream (optional)
• Garnish: cinnamon sticks

Preparation

Stir first 4 ingredients together in a small saucepan over low heat until white chocolate morsels are melted. Stir in vanilla and almond extracts; pour evenly into 4 mugs. Top with whipped cream, if desired. Garnish, if desired, and serve immediately.