Recipes from Cooking Light, Southern Living, Sunset, Coastal Living, All You, Real Simple, and Health

Photo: Frances Janisch

My Notes

(Only you will be able to view, print, and edit this Note)

Edit Note

Yield: Makes 4 servings

Ingredients

  • 4 white corn tortillas
  • 1  pound  ground beef or ground turkey
  • 1 can sloppy-joe sauce (such as Hunt's) or 1 package sloppy-joe
  • 1  cup  shredded sharp Cheddar

Preparation

Preheat oven to 300°F. Wrap all the tortillas tightly together in foil and place in oven for 5 minutes. In a medium skillet, brown the beef or turkey. Add the sloppy-joe sauce (or seasoning, tomato paste, and water, according to the label directions). Place 1 tortilla on each plate. Spoon the sloppy-joe mixture evenly onto each tortilla. Divide the Cheddar evenly among the tortillas and fold them over. Serve with a green salad.

Nutritional Information

Calories:
454 (0% from fat)
Fat:
24g (sat 11g)
Protein:
36mg
Carbohydrate:
23g
Fiber:
4g
Cholesterol:
121mg
Iron:
4mg
Sodium:
662mg
Calcium:
232mg
Cyd McDowell, Real Simple, SEPTEMBER 2004